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Der Angelverein Prüm in den Medien und interessante Inhalte über Gewässer der Region ... headlines SGD - North 25-09-17 SGD Nord: photovoltaic system for the species protection project "Eifel brown trout" - Around 75,000 euros in funding to the fishing club Prüm The state of Rhineland-Palatinate supported the “Eifeler brown trout” conservation project on the Our with around EUR 75,000. With the funds, the fishing club Prüm was able to build a photovoltaic system for ventilation and water circulation of the fish farm "In der Litzer". The Structural and Approval Directorate (SGD) North, as the upper fisheries authority, is responsible for the financial handling of the support. “With the promotion of this measure and with the annual support of the association of 7,500 euros, the state of Rhineland-Palatinate is helping to spread the brown trout and to preserve this endangered species. In addition, the work done by the Prüm fishing association on a voluntary basis can be seen as a trend-setting project for the management of flowing waters, ”said SGD North President Dr. Ulrich Kleemann. In cooperation with the state of Rhineland-Palatinate, the pond "In der Litzer" was created for the breeding of the Eifel brook trout and a hatchery was built. The Prüm fishing club has been successfully breeding Eifel brown trout there for 26 years. The endangered animals are raised in the pond and released back after a year. The aim is to stabilize the stock of animals in the streams and rivers of the Eifel. The content-related species conservation project "Preservation of the river pearl mussel" also benefits from the measures of the association. The Eifel brook trout are particularly suitable as host animals for the larvae of the river pearl mussel. The young trout in the pond facilities of the association are infected with the larvae of the pearl mussel and can ripen in the gills of the trout for nine months before they fall off. However, due to the low rainfall in the summer periods of the past few years, the association had to pay very high diesel costs for the pump units used to ventilate the breeding pools of the pond system. In order to avoid the use of expensive diesel fuel, the association carried out a study on the electrification of the pond system. The result led to a self-sufficient photovoltaic system. The procurement of the facility was financed 100 percent by the joint border fisheries commission, which consists of Luxembourg and the federal states of Rhineland-Palatinate and Saarland. Background: The state of Rhineland-Palatinate supports two related conservation projects in the area of Prüm and in the area of Seving / Dahnen (Our). The “Eifeler brown trout” project promotes the spread of domestic brown trout. The second project is concerned with the "conservation of the river pearl mussel" as the last left Rhine population in Rhineland-Palatinate. The association of Prüm has acquired land for the construction of five fish ponds exclusively for this purpose. Funding was provided by the state of Rhineland-Palatinate. The "In der Litzer" facility was entrusted to the Prüm fishing association to carry out the conservation projects by lease. SGD - North Weekly mirror 08-09-17 Waters and fish are at risk District of Bitburg / Prüm . Food warnings for fish, species extinction and a decline in stocks spoil fishing fun. Predicament of the farmers Holger Weber, member of the Biersdorf am See municipal council, sees a connection between algal bloom and the enormously increased maize cultivation area, which is particularly susceptible to soil erosion, through which fertilizers and toxins get into the water. Logical conclusion: reduce corn acreage. "That would be the most efficient measure, but it should provide explosives," Weber estimates. After all, agriculture had been lured for years by subsidies for the construction of biogas plants and the associated lucrative maize cultivation. »Subsidy policies and a lack of sales alternatives in the face of low milk and meat prices combined with rising additional costs have steered agriculture in this branch of production and often offer the only chance of survival for the farms.« Bil The Eifel has numerous waters that make you want to go fishing, but what is pulled out of the water is not always safe. In addition, the decline in species tarnishes the pleasure. Authorities issue food warnings, dead fish are floating on the Welschbilligerbach and it is not the first time that poisonous blue-green algae are spreading on the Moselle and the Bitburg reservoir. "It is particularly bad again this year," says Herbert Schneider, fisheries adviser to the Eifel district since 1995. The cause is an excessively high nutrient level in combination with sun exposure, which promotes algae growth. We recently reported that the Eifel was a "fishing paradise" because of its flowing waters and varied areas. "We have very big problems," says Schneider, speaking of eutrophic waters, declining fish stocks and the displacement of native fish species by fish that do not belong here, such as the goby or the catfish. They make pike, zander and perch difficult for survival. The illegal stocking of catfish in Sauer, Our and Mosel will be the subject of the next meeting of the Border Fisheries Commission. Schneider's criticism also focuses on questionable fishing practices. We are talking about "catch an release", ie catching and releasing, which involves fishing for the largest fish possible, in order to be photographed with the capital catch and then to reset the animals - with a low survival rate. "This method of inflicting pain, suffering and damage on fish out of a desire to compete and pure addiction to profiling is a clear violation of the Animal Welfare Act," says Schneider. He also sees worm fishing and spin fishing with triplets critically: This procedure results in severe losses in stocks of young fish, trout and grayling. According to Schneider, individual fish species on Prüm, Nims and Kyll are already threatened with extinction. This includes eel, grayling and nose. In Schneider's opinion, agriculture is also responsible for the decline in fish stocks. If fields bordered directly on water, this would result in sludge being washed in and nutrients such as phosphate and nitrogen getting into the water. Schneider therefore sees a solution in the designation of wide riparian strips to protect the waters from discharges. Over-fertilization is one of the causes The consumption warnings of SGD Nord show how urgently something has to be done for water protection. For fish from the Spangerbach, for example, which runs west of the Spangdahlem base and flows into the Kyll, it is important to eat a maximum of one trout per month. For the kyll fish below Hüttingen there is about the same consumption warning. The cause of these burdens, which also affect the Sauerland border and the Moselle, are in particular contaminated sites caused by military properties. Eating is completely discouraged. Agnes Tillmann-Steinbuß, chairwoman of the BUND district group Bitburg-Prüm, also confirms a clearly noticeable decline in species in the Eifel, which not only affects fish. She blames chemical poisons, climate change, over-fertilization and the use of pesticides for this. She also sees dangers for people from drinking water: "Over-fertilization and soil erosion cause excessive nitrate pollution in the water - these are also dangers for drinking water." The SGD Nord warns of blue-green algae that spread on the Bitburg reservoir and the Moselle. These green streaks are formed by cyanobacteria, which can form harmful substances. Water and bank areas with a clear green color should be avoided. The water of the Bitburg reservoir has been examined. Result: A significant breach of the alarm level that the Federal Environment Agency has set for the chlorophyll concentration. Reinhold Kotz of the Bitburger Land association does not see a short-term solution, even if all nutrient and sediment supply is stopped immediately. An investigation should provide information on where the polluting substances come from. Frey water analysis 05-17 Brohlbach revitalization Ambitious project by Andreas Frey to breathe new life into Brohlbach and Wirrbach brooks, which are dead due to a defective ammonia exchanger. To the report

Geschichte des Angelverein Prüm und dem Stausee Willwerath Founded in 1967, the association has been located at the Willwerath reservoir since 1971, where the club's home, the "Anglerklause", is also located. For more than 50 years we have always tried to offer our members and guest anglers a wide range of local species for fishing. Whether it is predatory fish such as pike, pikeperch, perch, brook trout and eel or fried fish such as scale carp, mirror carp, tench, bream and roach, there should be something for everyone. However, we are particularly proud of the original "Eifel brown trout" from our own offspring, the preservation of which has become a main goal of the association. So in 1991 it came about that, in close cooperation with the state of Rhineland-Pfalz, we run the species conservation project "Eifeler brown trout and river pearl mussel" - two species whose survival is inextricably linked. Our brood house and the pond “In der Litzer”, specially built for this purpose, enable successful breeding in natural ponds to expose the trout in streams in the region and thus also to redistribute the pearl mussel. Another important focus is to give young anglers and those who want to become an easy entry into this interesting hobby. For example, we organize a youth camp for our club youth and interested parties and, provided there are enough participants, we endeavor to have courses for obtaining the federal fishing license held in the Anglerklause. Visit us at the Willwerath reservoir and learn more about the diverse possibilities that the fishing club Prüm 1967 eV offers you as an angler and nature lover.

imprint Fishing club Prüm 1967 eV At the reservoir 2 54595 Willwerath E-mail: Represented by: 1st Chairman Ch. Ziwes 2nd Chairman M. Vorderwülbecke Secretary S. Alff Register entry: Registered in the register of associations. Register court: District court Wittlich Register number: VR30198 VAT ID: 10/654/0001/7 Association membership: District - Sport Fishing Association Trier eV Supervisory authority: SGD Nord Anglerklause Willwerath Prüm commune Community code 07-232-296 District of Bitburg-Prüm Business registration Pubs and restaurants from April 1st, 1984 approved 22.02.1984 VG Prüm restaurant license since 04.07.1973 Responsible for the content (according to § 55 Abs. 2 RStV): In the Club / Headlines section -SGD North - weekly mirror -Trierian people friend -Frey water analysis Source: Imprint generator from Impressum-Recht.de Please use our contact form www.bsv-trier.de Data protection privacy In the following we would like to inform you about our data protection declaration. 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Warum die heimischen Tiere schützen Project work since 1991 Eifel brown trout and Pearl mussel The starting point Due to the increasing pollution of the waters and the displacement of the brown trout, two species were "on the brink" in Rhineland-Pfalz in the early 1990s. The brown trout (lat. Salmo trutta fario) prefers the fast and turbulent flowing, as well as oxygen-rich and summer-cold upper reaches of rivers. It is a district builder and the leading fish species of the "trout region" named after it. The brown trout hunts its prey, mainly insects, insect larvae living in the water, but also small fish such as minnows, gudgeons or paddocks from the cover of tree roots that protrude into the water or washed-down bank areas. During the spawning season, which extends from late autumn to the winter months, the brown trout migrate upstream to spawn in gravelly areas, sometimes in the smaller side streams. It was found that the brown trout rises to the smallest brooks. In the last century, the brown trout was widespread in all running waters in the trout and grayling region. Spawning areas have been lost or silted up due to water pollution and the technical expansion of small streams, as well as the entry of washed-off arable crumbs in agricultural areas, which has had a negative impact on the breeding success of brown trout and unfortunately still does. So it was no wonder that the brown trout in Rhineland-Palatinate was often found only in smaller stocks and was listed on the Red List in 1987 as a "highly endangered species". On the other hand, a decline in the population and habitat loss was observed in the river pearl mussel as early as 1800. It was not until the end of the 1960s that intensive investigations into the pearl mussel and its rapid decline in population began at several locations. In the years 1985-1987 a comprehensive inventory check of the pearl mussel stocks in the FRG was carried out. It was found that the stocks on the right bank of the Rhine had already expired and the stocks on the left bank of the Rhine only existed at 5 locations, four of which were in the Eifel and one in the Hohen Venn. In 1985 it was decided to take measures to safeguard existence.

Your way to Federal fishing license § Courses canceled due to COVID19 !!! Training course for fishermen's exams The Bezirks-Sportfischerverband Trier eV, in cooperation with the fishing club Prüm, offers a course for acquiring them the "state fishermen's examination" at the district administration Bitburg-Prüm. The training courses take place on April 4th, April 18th, April 25th, May 2nd, May 16th. and 30.05. in the club house of the SFV Bitburg 1971 eV in 54634 Bitburg stahl. Training times: 9 a.m. to 4 p.m. Instructor: Harry Kraft The total costs (including 29, - € examination fee) are for: - Adults from the age of 18 € 179.00 - Young people up to the age of 18 € 129.00 The exam date is 5.6.2020 Binding registration only by transferring the total costs to the account of the: no later than 3 days before the course begins: BSV Trier eV Sparkasse Trier IBAN: DE 57585501300000064535 Purpose: "Course Bitburg" and "Name, first name, place of residence" of the course participant. Young people are admitted to the exam if they have reached the age of 13 by 5 June 2020. Further information on the courses can be found at: www.bsv-trier.de Seminars BSV - Trier

Vereinsheim und Hüttenbuchung The Anglerklause at the Willwerath reservoir The Anglerklause is located on the east side of the reservoir. The club home of the Angel Club Prüm 1967 eV, built in 1973, is open on many Sundays during the fishing season and is a popular destination not only for anglers but also for hikers and guests of all kinds. A list of open Sundays can be found below. Visit us at the reservoir - the hut is open from 10:00. The Anglerklause can also be rented for private parties / events, on request with service and catering - space for up to 40 people in the interior and for another 20 on the terrace - our hut keeper will be happy to answer your questions. Aal Salmo trutta fario Bachforelle (Salmo trutta fario) Brasse Döbel Grasskarpfen Hecht Rotauge Rotfeder Schleie Schuppenkarpfen Spiegelkarpfen Zander Der Zander (Sander lucioperca) wird maximal etwa 120 cm lang und etwa 20 kg schwer. Der Zander ist ein Süßwasserfisch der Gattung Sander aus der Familie der Echten Barsche (Percidae). Er ist in den Binnengewässern Mittel- und Osteuropas weit verbreitet. Früher reichte sein Verbreitungsgebiet östlich der Elbe über Osteuropa bis zum Aralsee. Im letzten Jahrhundert wurde der Zander auch westlich der Elbe eingebürgert. Er lebt einzeln oder in kleinen Schwärmen und bevorzugt im Gegensatz zum Hecht das uferferne Freiwasser. Der Zander bevorzugt größere, durch Plankton getrübte Fließgewässer (auch stehende Gewässer wie Teiche oder Seen) mit festen Untergründen. Der Zander lebt überwiegend im Süßwasser, kommt aber auch in Brackwasserbereichen (Flussmündungen) der Ostsee vor. Normalerweise lebt dieser Raubfisch bodennah in Wassertiefen von 3 bis 5 Metern, wo er an markanten Bodenformationen (Felsen, Vertiefungen) oder an Spundwänden auf Beute lauert. Bei klarem Wasser zieht sich der Zander in tiefere Wasserschichten zurück. Dank einer reflektierenden Pigmentschicht im Auge (Glasauge) kann der Zander nachts sehr gut sehen. So findet er seine Beute auch bei sehr schwachem Licht. Die Verbreitung des Zanders wird durch Besatzmaßnahmen und die Schaffung von Laichplätzen unterstützt. Bei Sportanglern ist der sehr scheue Zander ein beliebter Zielfisch. Bevorzugte Stellen für den Zanderfang sind z.B. Spundwände, Vertiefungen oder erhöhte Bodenformationen.

angler's cottage Anglerklause guest room Anglerklause - workshop - parking lot

Permits ... and where to get them If you want to go fishing with us, you need a valid federal fishing license and a corresponding permit. In addition to the possibility of obtaining these online from Hejfisch, you can also buy notes on site. You can get day and weekend tickets here during the season: Anglerklause at the reservoir When the hut is open, the roster can be found here: Profi Müller - fur and paw Dausfeld industrial park Jakob-Fugger-Strasse 9 opening hours Mon-Fri: 8.30 a.m. - 6.30 p.m. Sa .: 8:30 a.m. - 4:00 p.m. With bait shop, extensive selection of fishing tackle and accessories in the pet department of the market bft gas station Prüm Ritzstrasse 23 opening hours Mon-Sun: 7:00 a.m. - 7:00 p.m. Day tickets 13, - € Weekend tickets € 24 Feeding is prohibited, with the exception of the feeder basket / feeder rod Season for guest anglers - Sunday after March 15th until the Sunday before October 15th one year. The statutory closed periods and minimum dimensions as well as the regulations on the permit apply. The inspectors and club members appointed by the Prüm angling club must be presented with the papers on request and / or verified via smartphone! DUE TO FLOOD DAMAGE, THE BFT CURRENTLY CANCELED

Eine "neue" Art zu Brüten bringt "Altes" hervor The HVB procedure ... brood under High voltage ... back to the past with today's technology ... of the "primeval code" and "waking sleeping genes" The "High Voltage Breeding" (short HVB) is an innovative process in which the fertilized trout eggs are raised in a high voltage field. This experimental procedure is used here (as far as we know) for the first time outside of a laboratory for the cultivation of salmonid eggs. The purpose of the application is to counteract the domestication caused by breeding or degeneration and the production of wild fish-like properties. The basis for the experiments is the use of E-fields on plant seeds to germination, which is largely described on the Internet as the "primeval code method". Which are inspired by the book "Urzeitcode" and the experiments described therein, carried out in Switzerland in the 1980s. A large part of the genome of complex organisms consists of so-called "junk DNA", unused information - the proportion in humans, in JDNA, is over 90%. The impact of the field favors the use of this information contained in the genetic material so that it comes into play in the development of the organism. To test this method, a special hatching channel had to be manufactured, with which it was possible to generate a high-voltage field around the undercurrent boxes. A modified laboratory power supply enables the electrodes to be charged with voltages in the kilovolt range and thus enables very high field densities to be generated. One of the main problems was to isolate such high voltages from the humid environment in the hatchery in order to ensure safe operation - corresponding levels of insulation could be achieved using polymer materials and potting agents. It took around 4 months from the first sketch to the ready-to-use pool. The fish that have been raised with the E-field so far had a higher fertilization / hatching rate, show increased growth and are extremely shy. Due to the pronounced escape reflex, they are particularly suitable for reintroduction and thus to support the stock or to relocate to streams.

Gewässerverschmutzung und Verdrängung der Bachforelle Project work since 1991 Eifel brown trout and Pearl mussel The starting point Due to the increasing pollution of the waters and the displacement of the brown trout, two species were "on the brink" in Rhineland-Palatinate in the early 1990s. The brown trout (lat. Salmo trutta fario) prefers the fast and turbulent flowing, as well as oxygen-rich and summer-cold upper reaches of rivers. It is a district builder and the leading fish species of the "trout region" named after it. The brown trout hunts its prey, predominantly insects, insect larvae living in the water, but also small fish such as minnows, gudgeons or paddocks from the cover of tree roots that protrude into the water or washed-down bank areas. During the spawning season, which extends from late autumn to the winter months, the brown trout migrate upstream to spawn in gravelly areas, sometimes in the smaller side streams. It was found that the brown trout rises to the smallest brooks. In the last century, the brown trout was widespread in all running waters in the trout and grayling region. Spawning areas have been lost or silted up due to water pollution and the technical expansion of small streams, as well as the entry of washed-off arable crumbs in agricultural areas, which has had a negative impact on the breeding success of brown trout and unfortunately still does. So it was no wonder that the brown trout in Rhineland-Palatinate was often found only in smaller stocks and in 1987 on the Red List "endangered species" was recorded. On the other hand, a decrease in the population and habitat loss was observed in the river pearl mussel as early as 1800. It was not until the end of the 1960s that intensive studies on the pearl mussel and its rapid decline in population began at several locations. In the years 1985-1987 a comprehensive inventory check of the pearl mussel stocks in the FRG was carried out. It was found that the stocks on the right bank of the Rhine had already expired and the stocks on the left bank of the Rhine only existed at 5 locations, four of which were in the Eifel and one in the Hohen Venn. In 1985 it was decided to take measures to safeguard existence.

The brook trout Salvelinus fontinalis Mitchill 1814 This colorful representative of the salmonids was imported to Europe from North America as early as 1884. It is therefore classified as a neozoa, alien animals that have entered a faunal area that was originally inaccessible to them through the involvement of humans. It is a very popular fish among anglers and is also valued as a food fish. However, natural reproduction is rare in Europe, so the species can only be preserved by stocking. Because even if it hardly reproduces naturally, the animals form sex products and the artificial reproduction largely corresponds to the methodology used with our brown trout. The incentive to produce these fish yourself is due to the fact that it was not possible to obtain animals in the colorful appearance so typical of the brook trout, as it is often portrayed. Why is that? The brook trout is usually used for edible fish production and not as stocking fish - which is a good thing. It simply has no place in open waters, since it hunts its prey in direct competition with the brown trout and occupies similar water structures, potentially displacing them as well. Further advantages compared to the brook trout are that brook trout hardly need shelter - as is unfortunately often the case with our straightened and therefore fast-flowing streams, as well as the better tolerance of acidic water - due to spruce monocultures. So these fish don't belong in open water and are intended as food fish or for angling - most of them end up straight from the farm directly onto your plate. It is only to be expected that fish farmers have looked for a way to increase their yield, a way that does not necessarily serve the preservation of the natural species, its appearance and it has been found. The solution to being able to produce larger quantities faster is the "Alsässer-Saibling" or "Salvelinus alpinus x fontinalis", a hybrid that was probably first grown in Alsace. In this crossing, Arctic char (alpinus) is used on the female side and brook trout (fontinalis) on the male side. In the case of hybridization, animals are usually optically closer to the mother species - here the arctic char - hence the weaker markings and marbling. It is also often claimed that "Alsatians" are sterile and incapable of reproduction - that is simply wrong. Hybrids are not necessarily sterile, but natural reproduction is as unlikely as that of the parent animals. Finding parents with the desired appearance, from a reputable source, turned out to be as difficult as it was tedious. The breeding stock was built up from young fish so that they could get used to the conditions in the breeding facility. We obtained animals from private breeders and even transported them from Bavaria to the Eifel. It should take 4 years until the first eggs could be stripped. In the spring of 2021, the first brook trout eggs arrived in the hatchery. These were picked up from a breeder friend of ours when they were in the eye point stage and we were able to gain initial experience in rearing the larvae up to the seedling. At this point let's go into a little more detail. Breeding the local brook trout naturally has absolute priority - brook trout spawn earlier, however, so we only lay small numbers of eggs, because there must always be enough space for the farios. Therefore, the eggs were placed in the incubator, which has a high capacity and is just as well suited for the rather small char eggs. An incubator offers various advantages over incubation in channels. The space requirement is very small with, in this case, 0.8 m² with a minimum water requirement of 2L/s and a capacity of up to 120,000 eggs. Another advantage is the possibility of separating the scrims according to trunks, each slot can be divided into up to 8 compartments. So can eggs in the eye point or too. Larval fish can be returned to their original waters. The average quantity of eggs in a brook trout rogner is 2,000 - 3,000 per kg of body weight. The eggs of our 4-year-old animals are approx. 3mm in diameter, they can be up to 5mm, so they are more than half smaller than those of the brown trout. So here on the right in the picture the fertilized eggs in the ocular stage. At this stage, the eggs are largely insensitive to transport. You have to know that we handle the eggs won as little as possible during incubation. A transport is only unfertilized (roe and milk separated), here the fertilization takes place immediately after arrival in the incubator, shortly after the fertilization in a small time window and just after reaching the eye point. This is quite easy to recognize - the eyes of the larva are now so far developed that they can be seen through the membrane of the egg. For transport, the laid eggs are removed from the water, divided into compartments in an insulating container, which, similar to the incubator, are divided into shelves and then stacked. It may sound wrong at first that the eggs are transported dry, but that is exactly what prevents the eggs from moving too much, they are "fixed" so to speak, because they are not insensitive to shocks and vibrations, which inevitably take place in the sloshing water. The bottom floor is left free and the top one is filled with ice. This defrosts during transport, and the water then drips through the individual floors, thus ensuring sufficient moisture and cooling before it collects again on the lowest level. Arriving at the incubator, unfertilized eggs are then selected before they are placed in a slot in the incubator. This would have been possible in advance, but it would have been much more convenient to do it in the incubator. Since Salmonids usually multiply during the cold season, transport in this way does not pose a problem in terms of temperature. Depending on what reading you take, brook trout are given with 450 - 470 daily degrees. So let's assume an average of 460 TG at an average water temperature of 6°C, which results in a hatch around the 76th day. Our clutches had at 35-.40. Day reached the eye point, leaving almost 4 weeks time for a transport or 168 day degrees. You should always take this into account beforehand, because the temperature increases during the procedure and, depending on the duration, hatching can then possibly begin. Afterwards, everyone carefully returns to the water. Here now first in a larger underflow box of a long-flow trough, everything unfertilized is now read out (no eye point recognizable = rejects). Then it goes over the counting plate to determine the exact amount, already in the incubator. From here the daily care begins, as if you had put them on yourself, until hatching. Since brook trout, at least in Europe, are very likely to come from farms, there are usually no problems to be expected in further rearing, which means above all the conversion to exogenous food. Always a critical point in rearing that cannot be missed, but with wild fish this process can often be fraught with problems. Here are the hatched brook trout in the larval stage. They can best be described as the size of a pin - really very small and filigree. It is all the more astonishing when you imagine that such a tiny thing will become what you will see below. When the first brown trout were released into the wild in April, the char were able to move into a channel that had become free - still quite small but already moving much further in the direction of the fish. From here on, however, the little ones develop quite quickly, with increasing feed size the more steadily and faster. The three pictures above show the development quite well. On the right you can already see the characteristic juvenile stripes that are already forming on the flanks, the development of the fins and their reddening as well as the white fin rays. We would have liked to have followed and recorded the development of the small brook trout for longer, but unfortunately this was not possible. On July 14, 2021, the hatchery in Willwerath was damaged by the flood and the water supply was destroyed. Luckily the water in the facility was "only" knee high and all the remaining broodlings in the facility could still be evacuated as the water did not reach the pools. Parallel to incubation, we have been looking for year-old animals in order to enable earlier entry into breeding. By selecting animals from other sources and the bred ones, the aim is to create a gene pool that is as broad as possible. As mentioned at the beginning, we had found a company that breeds high-quality fish in Bavaria and was willing to provide us with a sufficient quantity. For the transport of more than 600km we left in the middle of the night to arrive at the destination in the early morning. The trip took place at the end of March, so no temperature problems were to be expected. The transport trailer has the necessary oxygen system with EPDM air vents and an insulating container that protects the 600 liters of water from heating up during the journey. Arriving at the breeding facility, our fish were already waiting in the tanks to be picked up. They were caught from the pond the day before, which significantly reduces the stress of transport, as the fish return to the water quite quickly when transferred to the transport container. After adjusting the oxygen system the fish could be loaded and we made our way back to the Eifel. However, this took longer than the way there - every 45 minutes we took a break to check the oxygen saturation with the oximeter and make adjustments if necessary. The saturation was kept at an average of 95% over the entire route. Back home, all the char survived the transport well and we could start adjusting. The water only warmed up by 1.5°C during the trip. A third of the water has now been drained from the tank and gradually filled up with water from the pond. In this way, the animals could get used to the water values in a gentle manner and then be moved. What was left to do now was - wait. The fish had an average size of 15 cm and should have reached the 30 cm mark by the age of three. For this purpose, the feeding began with feed that has an increased carotene content. From 2mm up to 6mm grain. Char have a smaller mouth gap - therefore smaller grain sizes should always be chosen than with brown trout. After the long wait, we were able to win the first brook trout eggs from our own fish at the end of 2022 and lay them in the hatchery. The animals have developed excellently in recent years, as can be seen in the following pictures.